Fondue can bring people together around a small, heated burner at the table. Use our special forks to dip bread, meats, veggies, or fruit into molten cheese, oil, broth, or chocolate (for dessert). Get creative and make your own meal as you chat and laugh with friends and family. While cheese is the popular option, meat and chocolate are just as unique and fun for a memorable feast.

• 2 sharp tines with additional barbs to hold meat in place
• Heat-resistant handle with 18/8 stainless steel shaft
• 5 mm diameter shaft
• Black handles are numbered
• F79204