With the brand’s unsurpassed quality and design, the Shun Classic Slicing Knife lets you make precise slices with a single stroke.

The narrower profile and hollow-ground indentations help the blade glide through the meat with even less friction.

Features

• Hollow-ground indentations help slices release from the blade
• Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16 edge
• 34 layers of stainless Damascus cladding each side (68 total) support the core, add stain resistance, and help food release from the blade
• D-shaped ebony PakkaWood handles are comfortable for both left- and right-handed users; durable, beautiful, and wont harbor bacteria
• Full composite tang for light weight and perfect balance
• Handcrafted in Japan