Handcrafted in Japan, the Miyabi Birchwood SG2 Stainless Steel Paring Utility Knifeis light and versatile with a slim blade and centered tip.

It peels, cuts, cleans and garnishes fruits and vegetables. Also suitable for preparing meat, larding, and small chopping jobs.

Features

• G2 micro-carbide powder steel
• Authentic thin Japanese blade profile
• Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
• CRYODUR blade, ice-hardened to Rockwell 63
• 101-layer flower Damascus design with katana edge
• Traditional Japanese Karelian (Masur) Birch handle
• Rounded spine and heel