Having placed 10 times in the Cup of Excellence Awards in Costa Rica, Joe Bean’s Costa Rica Finca El Mango is an exceptional coffee. Hailing from the Urena familiy in the Chirripo region of Costa Rica, Finca El Mango is grown at 1,500m and uses the full honey processing method to achieve its unique flavor profile.

Costa Rica Finca El Mango is a light roasted coffee with prominent notes of mango, cascara (a tea made from coffee cherries), raisin, and nectarine. The full honey process imbues this coffee with a pleasant sweetness and its is suitable for preparation with all brew methods.

Sold in 12oz Bags of Whole Bean Coffee