Saturday, September 27, 10:00 am 1:00 pm

Chef Molly Sell presents:

Fall Baking

Get ready to wrap yourself in the sweet, spiced flavors of the season in this baking class featuring a lineup of indulgent treats that celebrate everything we love about fallapples, spices, maple, and just the right touch of decadence. From buttery apple turnovers to chewy maple oatmeal raisin cookies, and a show-stopping sticky toffee pudding cake with salted caramel sauce, Chef Molly shares her recipes perfect for anyone looking to master seasonal baking. Come ready to sip, bake, and savor the sweetest side of fall.

On the menu:

Fall Spiced Cider

Banana Pecan Bread Pudding with Cinnamon Crme Anglaise

Classic Apple Turnovers

Maple Oatmeal Raisin Cookies

Sticky Toffee Pudding Cake with Salted Caramel

Soft beverages included in class.

10% discount on all regularly priced merchandise during class.