Ideal for achieving ultra-smooth sauces, gravies and puddings.Flexible silicone whisk wiresHangs easily from eyeletGreat for egg whites or cream to create meringues or whipping creamHeat-resistant to 575F/300C so you can confidently whisk sauces right on t
Ideal for achieving ultra-smooth sauces, gravies and puddings.
Reviews
There are no reviews yet.