Saturday June 28 – 6:00 – 8:30 pm

Chef Molly Sell presents:

Date Night: Barcelona

Step into the heart of Spain where the vibrant flavors of Catalonia come to life! Barcelona, with its stunning mix of Mediterranean influences, local traditions, and fresh ingredients, is the perfect backdrop for learning how to create iconic Spanish dishes that are as rich in flavor as the city itself.

On the menu:

Spanish Sangria

Albondigas con Salsa de Tomate (Spanish Meatballs)

Chorizo Filled Dates wrapped in Bacon

Espinacas con Garbanzos (Spinach and Chickpeas)

Gambas al Ajillo (Shrimp in Garlic Sauce)

Tres Leches for Two

Wine and Beer included in class.

10% discount on all regularly priced merchandise during class.