If you're the type to swirl and appreciate your coffee like a fine wine, we probably don't need to tell you about the appeal of high quality, washed Ethiopian coffee. For many aficionados, this is as good as it gets: refined florals, stone fruit and citrus
If you’re the type to swirl and appreciate your coffee like a fine wine, we probably don’t need to tell you about the appeal of high quality, washed Ethiopian coffee. For many aficionados, this is as good as it gets: refined florals, stone fruit and citrus, no need for sugar or milk. A treat both as espresso or through your favorite filter brewer.
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