Discover precision slicing with the Global 10-Inch Two-Sided Sashimi Slicer, an essential tool for every culinary enthusiast. Crafted from the finest materials, this Japanese-inspired and made knife is designed for both professional chefs and home cooks who demand the best in their kitchen. With its two-sided blade, it offers unparalleled versatility and sharpness, making it perfect for creating delicate sashimi, sushi, and other precision cuts. The ergonomic handle ensures comfort and control, enhancing your cutting experience. Embrace the art of Japanese cuisine with this exquisite slicer, a testament to Global’s commitment to excellence.

Key Product Features

• Precision Cutting: The 10-inch blade is expertly crafted for thin, precise slices, ideal for sashimi and sushi preparation.
• Two-Sided Versatility: Features a dual-edge design, with one side honed for traditional sashimi slicing and the other for versatile kitchen tasks.
• Superior Quality: Made with Global’s signature CROMOVA 18 stainless steel, ensuring long-lasting sharpness, durability, and corrosion resistance.
• Ergonomic Handle: The dimpled handle is designed for comfort and slip resistance, providing maximum control and ease of use during long slicing sessions.
• Easy Maintenance: Seamless construction not only gives it a sleek appearance but also makes cleaning simple, ensuring hygiene and longevity.