The crinkled-edge of the Ateco Ultra Pastry Cuttermakes any pastry look as though it's been cut using pinking shears. The rippled edge is appealing on lattice pastry strips, thin crackers or pasta for lasagna or ravioli.Use to cut dough, pastry and other f
The crinkled-edge of the Ateco Ultra Pastry Cuttermakes any pastry look as though it’s been cut using pinking shears. The rippled edge is appealing on lattice pastry strips, thin crackers or pasta for lasagna or ravioli.
Ateco Style # 1323
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