1/2/2025 & 1/3/2025 – 1:00 – 3:00 pm

Time to pull out the snow boots and bundle up. Weather this cold calls for comfort food. From belly-warming soup to steaming cups of hot chocolate, Chef Heather will have you feeling full and toasty by the end of class.

Please note this class is designed for kids and is a drop-off class.

On the menu:

Thursday January 2 – Day 1: Double Baked Potato Chowder, Cheddar Turnovers, and Hot Cocoa Cupcakes

Friday January 3 – Day 2: Veggie Chili, Cheesy Skillet Cornbread, and Chocolate Crackle Cookies